AMARETTO LATTE

INGREDIENTS:

1 oz. Torani Amaretto Syrup.

8 oz. milk.

2 espresso shots of Segafredo Zanetti Emozioni.

INSTRUCTIONS

Steam milk and Torani together.

Pour heated, flavored milk into a tall glass and add brewed espresso.

Spoon a thin layer of foamed milk over beverage.

Serve and Enjoy!